Wednesday, February 25, 2009

NaBloPoMo:Day 25: Cheesy Onion Quesadillas

Category: NaBloPoMo February 2009 | Difficulty: Easy


Four Words Wednesday! Try to guess my message today!

N a _ l o _ o _ o i _ _ a r _ _ o r _!


Answer:
NaBloPoMo is hard work!

In the meantime, enjoy this snack favorite of hubby's! He loves quesadillas and they're so easy to make! Plus most of the ingredients I use I always have on hand so no having to run to the grocery store to pick up something!


Ingredients:
1 pkg. (10 inch) flour tortillas
1 c. shredded cheddar cheese
1 c. Monterey Jack cheese, shredded
fresh parsley or lettuce
cooked bacon chopped (optional)
1/2 vidalia onion finely chopped

Preparation:
In a pan, coat it with EVOO and saute onions until translucent and then set aside.

In another large pan on low-medium heat, put 1 tortilla laid flat. Sprinkle cheese with onions and fresh parsley over half of tortilla. When cheese is melted, fold tortilla and continue heating until browned lightly and crisp. Remove from pan and eat.

If you're using bacon...be sure to add this as with the cheese, parsley, and onions. This is a such a good snack! Serve alongside your favorite salsa dip!

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Kim McDougal,
Owner of ORMG

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