I think making sauces and spices are fun and I love to do this when I have a little extra time in the kitchen for storing away and using later. Some sauces like this one I just use for the moment and I was feeling like I didn't want the average toast with jam for breakfast so I made this to go on top instead!
Boy, is this quick and simple! And...you can pour over toast, bagels, or on your favorite fish! I've even used it on even the frozen fish fillets and it really wakes them up although I can't consider those things real fish!! You can put this together in a bowl and pour it over chicken too then bake it in the oven. Either method, microwave or oven, it smells so good.
Ingredients:
2 tsp. lemon extract
2 tbsp. butter
a pinch of lemon pepper (McCormick California Style)
Preparation:
In a bowl, mix all the ingredients and microwave until the butter has melted. Under 1 minute. Done! Pour over toast.
For Fish: you can put the fish in aluminum foil then pour the sauce on top, seal the fish in the foil and twist both ends and then bake in 400 degree oven for about 20 minutes or until the fish is done.
10 comments:
I love the idea of this lemon sauce - sounds scrumptious!
I didn't think you needed that as you already sweet as is...but anyway looks delicious. excellent breakfast :) xxx
An added flavor to the regular plain ol' bread and butter. My like!!
This is a great breakfast idea. Yum.
I love lemon sauce! This sounds great-wonderful for fish!
Response to 5 Star Foodie:
It is, it really livens up the toast!
Response to Ricardo:
You are a hoot! Thanks dude! LOL
Response to Jen:
Absolutely! Who wants the same breakfast everyday?
Response to dudodishes:
Thanks chicky!
Response: to Reeni:
It truly is, I don't know what it is about lemon butter and fish that makes it soooo good, but all I know is...it is so yummy!
HI! Fir time here. This recipe looks delicious.. never thought to put lemon sauce on toast, nice idea. Yourblog is wonderful, nice to meet you.
That sounds like a great way to start the morning. YUM!
taht sounds amazing!!
MMMMMMM.....So simple yet so much flavour, Kim!
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