FARMfood Green Living with Chef Daniel Orr!

Last night, my friend Heather told me about her cousin, Chef Daniel Orr's book FARMfood and asked if I would feature it here! I was very excited to let you all know about it. Last year, I wrote a feature on him and if you're interested in reading all about Chef Orr, click here. In his book, FARMfood, Chef Orr features recipes influenced by his Midwestern roots as well as a culinary career which has spanned the globe.

"Chef Daniel Orr gets to the heart and soul of farm fresh cooking. He takes you on a journey through the seasons, bringing the best recipes from his table to yours." —Daniel Boulud, chef and owner of Daniel, New York, N.Y., and author of Cooking with Daniel Boulud

Chef Orr uses fresh ingredients from his farm and incorporates them into his menu items. Read the Indiana University Press review of his book here! Also you can buy it for just $29.95! I highly recommend it and if you're in Indiana or going to visit there, visit his farm and restaurant FarmBloomington at 108 East Kirkwood Avenue, Bloomington, IN 47408-3330; phone: 877-440-FARM. Visit his website at www.farm-bloomington.com.

Also, Chef Orr has a great weekly podcast series Earth Eats!